- Australian Made
- Preservative & Additive Free
- Gluten Free
- Non GMO
- Nutty sweet taste
- Rich in good fats
- Delicious in stir fries, marinades & dressings
- High smoke point of 210°
Natural, premium grade, first cold-pressed macadamia oil. Cholesterol-free and the highest source of monounsaturates of all oils. The nutty, sweet aroma enhances natural food flavours. It is an essential ingredient for salad dressings, stir-fries, baking and pan frying. This is a golden-coloured gourmet oil with the nutty sweet taste of the Australian Macadamia nut. It can be used for salad dressings, marinades and as a table dipping oil. The oil has a high smoke point of 210C/410F and can be used for high-temperature cooking such as stir fries, baking etc. It retains its unique flavour throughout cooking and will not burn.